Been honing my sausage-making skills lately and am loving the end results! Love trying new ways of producing good quality products from scratch and up till recently, I'd been using the attachments I bought for my Cuisinart. Happen to mention to a friend about my efforts and damn if he didn't 'just happen to have' a commercial sausage stuffer he wanted to sell...I went, I saw, I bought. I had no idea about the quality of an 'F DICK' but it was definitely built to last!! Turns out,upon research, that it was designed by a Frederic Dick and is considered top-of-the-line in sausage making machines! Thing weighs about 50# and makes 24# of sausage; my friend swears he's made some kick-ass sausage using it so I was sold. Easy to operate, he said, easy to clean, he said...sold, sold, sold. I plan on infusing my sausage with the 3 flavors of PDS and I'll certainly let you know how it all turns out. Might even YOUtube the process! For now, here's what it looks like....
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